Almond cake X Pulpit Rock BARREL AGED IMPERIAL PASTRY STOUT 12.0% An indulgent almond cake pastry imperial stout in collaboration with Iowa’s Pulpit Rock Brewing Co. A blend of barrel aged stouts lays the base of bourbon and oak for a true celebration of toasted almonds, sweet vanilla and the famous Norwegian Kransekake. INGREDIENTS: WATER, BARLEY MALT, OATS, ALMOND, HOPS, VANILLA, NATURAL FLAVOURS, YEAST. Leia mais