Tamera
Informações
Cervejaria
Estilo
Álcool (%)
Percentual de alcool da cerveja no padrao ABV. Use apenas numeros com as casas decimais e para separar os decimais, use o ponto e nao a virgula
IBU
IBU (International Bitterness Unit) é a unidade de amargor da cerveja. Quanto mais alto o número, mais amarga é a cerveja.
Ativa
Sazonal
Temperatura
Copo ideal
Tamera is our first beer on the market.
It's a beer with a very pleasant exotic, fruity aroma which originates from the use of Citra hops. Its flavor is enhanced by the use of Candy sugar and special malts.
The recipe for Tamera was finetuned over many years: more than 20 test brews were made to find the right combination of yeast and hops for optimal flavor and taste.
Inspiration for the name comes from the name of the Belgian river 'Demer', thought to be derived from the Celtic 'Tamera' or 'Tamara', which means 'Black River'.
In ancient Britain, Tamara, depicted on the label, was also the goddess of rivers and streams.
In the label we depict Tamera with fragrant hops, which she transforms into a delicious golden Belgian tripel.
It's a beer with a very pleasant exotic, fruity aroma which originates from the use of Citra hops. Its flavor is enhanced by the use of Candy sugar and special malts.
The recipe for Tamera was finetuned over many years: more than 20 test brews were made to find the right combination of yeast and hops for optimal flavor and taste.
Inspiration for the name comes from the name of the Belgian river 'Demer', thought to be derived from the Celtic 'Tamera' or 'Tamara', which means 'Black River'.
In ancient Britain, Tamara, depicted on the label, was also the goddess of rivers and streams.
In the label we depict Tamera with fragrant hops, which she transforms into a delicious golden Belgian tripel.
Avaliações dos usuários
1 review
Avaliação Geral
3.7
Aroma
8/10(1)
Aparência
4/5(1)
Sabor
16/20(1)
Sensação
3/5(1)
Conjunto
6/10(1)
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Avaliação Geral
3.7
Aroma
8/10
Aparência
4/5
Sabor
16/20
Sensação
3/5
Conjunto
6/10
Apresentou coloração dourada nebulosa com espuma branca de média formação e longa persistência. No aroma temos lichia em calda, abacaxi, tangerina e floral. Na boca as notas permanecem, complementadas por coentro e limão. Carbonatação intensa, corpo médio e textura fofa. Álcool bem inserido. A carbonatação excessiva faz a cerveja perder o equilíbrio.
